Tricho Immune is also a hit in the grape sector

What is the advantage of Tricho Immun in the vineyard?

1. It can neutralize harmful fungi in the plant, making it healthier and giving the farmer a bigger yield
2. Because it protects the host plant, it prevents harmful fungi from entering the plant. Fungi that damage "only" the surface of the plant, e.g. powdery mildew, have only a partial effect.
3. The substances produced by the two strains of Trichoderma are a kind of probiotic for the plant, strengthening its immune system and enhancing its growth. They heal wounds!

When to use in vines?

1. During the production and installation of the straw. Soak the recut roots for at least 24 hours in the Tricho Immun in a solution of 1% (e.g. 1 kg/100 litres of water). Significantly improves the fishing power!
2. Self-applied during a wash spray. For use above air temperatures as low as 5 degrees C
3. During the growing season, application to the green canopy is the most common method of application. Apply as early as possible in the phenophase to get the positive effects as soon as possible!
4. Can also be applied after harvest to strengthen the plant and make it more resistant to winter frosts